冰冻 Frozen You & Me Dumplings

Purchase our uncooked frozen dumplings so you can cook them your own way anytime at home. 

Cooking Instruction: 

Hot-water Boil: Usually takes around 8 minutes in high heat boiling hot water, once they float on the surface they should be ready. 

Pan-fry: Okay, this one is slightly more tricky but I'm sure You & Me can all figure it out with a few tries: 
1. Medium-High Heat NON-STICK pan 
2. Apply a thin layer of oil once the pan is FULLY heated up 
3. Put the frozen dumplings in the pan gently 
4. Pour water into the pan and reach about 1/2 of the height of the dumplings 
5. Close the lid and wait, this should take around 6 to 8 minutes, during this time, you should see the pan steaming up, and hear sizzling. However, Timing can vary depending on the size of your pan, OBSERVATION is KEY
6. Observe once the water is close to drying up, drop in another small amount of water, close the lip and continue to wait. 
7. Shake the pan a little bit and wiggle the dumplings around, flip them up and down if you wish as long as your pan is non-stick 
8. Once water completely dry up, apply another one or two drizzle of oil then turn off the heat. 
9. They should be kinda bouncy when they are ready
10. Serve them up :D 

If you have any problems with cooking method, please reach us on instagram, message us and we can do a video for you.